Rome Pizza Making Course Review: Is it Worth the Dough? Picture this: you’re right there in Rome, right, not just looking at postcards of the Colosseum, but actually getting your hands floury while learning to craft the perfect pizza. That,…
La Spezia Pesto Class Review: Focaccia & Drink Included Okay so, picture this: you are you know, wandering around the lovely streets of La Spezia, maybe ready for something truly special, pretty special at the end of the day. Then,…
Volterra Pizza Class Review: Cooking in a Tuscan Farmhouse Tuscany, too it’s almost synonymous with rolling hills, cypress trees, and, very authentically, a certain *je ne sais quoi* that draws travelers in from across the globe. When I started thinking…